Reducing errors and improving compliance in food labeling

Lee Patty Food and beverage Leave a Comment

The Food and Drug Administration (FDA) recalls almost one hundred million units of food every quarter. Prepared foods are the most recalled category at 21.7%, and although most of these recalls are down to contamination, mislabeling is also a significant contributing factor. Mislabeling recalls can be for a number of reasons. One recent example involves an undeclared allergen in ready-to-eat …

FDA Nutrition Facts label

What are the main changes to the FDA Nutrition Facts label?

Susan Gosnell Food and beverage Leave a Comment

In May 2016, the FDA announced changes to the Nutrition Facts label for packaged foods. The well-recognized food label design will keep most of its characteristics, but some declarations will no longer be required and new declarations will be added. All nutrition label changes can be grouped into three categories: design changes, declaration changes based on scientific findings, and changes …